The evening includes an educational demonstration by our friendly and knowledgable butcher team. We'll keep you fed with small bites from the kitchen during class, and then sit down together to enjoy a family-style meal:

Moroccan Dinner Menu

- Harissa braised lamb shoulder

- Couscous with confit tomatoes & braised kale

- Roasted squash, spiced with ras el hanout

- Tigrifine bread (flat bread)

- Salted almond shortbread with thyme

- Drinks including beer, wine, cider and non-alcoholic options

Don't miss shopping in the Market after hours with our butchers for all our farm-grown meats and more.